PRODUCT TYPE: Loose - Wellness - Herbal Tea
INGREDIENTS: Green mate, Lemongrass + Spearmint leaves, Gingko + Ginseng + Nettle pieces, Calendula + Cornflower + Sunflower petals.
ORGANIC EQUIVALENCY: Not applicable. Conventional farming techniques.
COUNTRY OF ORIGIN: Processed, manufactured, blended, and packed in Canada.
FUNCTION / CLASSIFICATION: Foodstuff of common consumption.
PHYSICAL AND SENSORY PARAMETERS:
Appearance (Dry Product): Flakey leaves and dried petals Color (Dry Product): Predominantly green, blue, and yellow Dry Leaf Aroma: Vegetative and sweet mint Taste: Robust and energizing. Yerba maté notes are tempered with refreshing lemon and a lovely spearmint finish. Infusion / Cup Color: Pale yellow with sunset orange highlights
HOT BREWING INSTRUCTIONS: Bring filtered or freshly drawn cold water to a rolling boil. Place 1 slightly heaping teaspoon of loose tea for each 7-9oz / 200-260ml of fluid volume in the teapot. Pour the boiling water into the teapot. Cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tea).
CAFFEINE CONTENT: Medium
ANTIOXIDANT CONTENT: Medium
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